Saludos hermosa familia culinaria, desde que empece en esta linda comunidad @FoodiesBeeHive, he aprendido mucho de ustedes, por eso les deseo lluvia de bendiciones a sus hogares y que nunca les falte el alimento en sus mesas.

>Greetings beautiful culinary family, since I started in this nice community @FoodiesBeeHive, I have learned a lot from you, so I wish you rain of blessings to your homes and never lack of food on your tables.

![271435306_311964140867061_2632515002339507403_n.jpg](https://images.ecency.com/DQmXyTKEhCmospv4Ut2HdLKh5qKvGejUCNpSi61Jzo8eV1J/271435306_311964140867061_2632515002339507403_n.jpg) ![mayita_cocinando.gif](https://images.ecency.com/DQmQFjUTXr3fHhnkgBo2pCFB5hWH4RA6wZPQ3pDTNWFmRSB/mayita_cocinando.gif)

Me gusta mucho preparar la mortadela de pollo en lata de esta manera a mi familia, un rico almuerzo muy simple para cuando llegamos un poco cansados del trabajo.

>I really like to prepare canned chicken mortadella this way for my family, a very simple and tasty lunch for when we get home from work a little tired.

![271217879_671898123977333_1242053888659807464_n.jpg](https://images.ecency.com/DQmTtnRBKF2PJGkqDFp4K1MQRYwGiQxZKgkMdk26vuL9Fo1/271217879_671898123977333_1242053888659807464_n.jpg)

***Ingredientes*** - 1 Mortadela de pollo enlatada - 1/2 Kilo de arroz - 1 Pimentón rojo - 1 Cebolla - 1 Cabeza de ajo - Cebollin - Brotes de espinacas - Orégano en hoja seca - Adobo - Curry - Onoto en polvo - Aceite vegetal - Sal al gusto

***Ingredients*** - 1 canned chicken mortadella - 1/2 Kilo of rice - 1 red bell pepper - 1 onion - 1 Head of garlic - Onion - Spinach sprouts - Dried oregano leaves - Adobo - Curry - Onoto powder - Vegetable oil - Salt to taste

*** *** ![271569455_684538529216656_8657890466968149_n.jpg](https://images.ecency.com/DQmPpTMQY94Q3NmE9wBtiEgRFnkLCyxTGebyGgckQkh88i2/271569455_684538529216656_8657890466968149_n.jpg) *** ![270793824_993980874799166_5599808614028212228_n.jpg](https://images.ecency.com/DQmQCdrKfUP1YwZXzf2mVvzLd23HQNmMikWReCZghJWTcEm/270793824_993980874799166_5599808614028212228_n.jpg) ![mayita_cocinando.gif](https://images.ecency.com/DQmQFjUTXr3fHhnkgBo2pCFB5hWH4RA6wZPQ3pDTNWFmRSB/mayita_cocinando.gif)

***Paso # 01*** Lavas previamente el cebollin, pimentón, cebolla, brotes de espinacas, luego picas en juliana la cebolla, el pimentón, en cortes pequeños el cebollin y el ajo lo trituras.

***Step # 01*** Wash previously the onion, paprika, onion, spinach sprouts, then julienne the onion, the paprika, the onion in small cuts and crush the garlic.

*** *** ![264478296_1820673971453011_3405469894605715938_n.jpg](https://images.ecency.com/DQmVEy1oLkRS1wc6rXGVKovhB6FhFui1TRVgoBDfLPJG63w/264478296_1820673971453011_3405469894605715938_n.jpg) *** ![271955403_984625248865046_8493882616527114605_n.jpg](https://images.ecency.com/DQmXFqQsF7bpzXew2wi54vwaimDnTJkZsNtnbofqbuVaRVk/271955403_984625248865046_8493882616527114605_n.jpg) *** ![271245108_604991287257821_7079630272155095467_n.jpg](https://images.ecency.com/DQmdYCcz4UGqzVWp5pWEpxot3n6bkyZzkDocmhVjZ52CY2f/271245108_604991287257821_7079630272155095467_n.jpg) *** ![270008901_636409340905792_8909366192174454776_n.jpg](https://images.ecency.com/DQmevFz3u1RBQUBR7pjmDbFxDwZHHjSkwRd217z3wPNvQNY/270008901_636409340905792_8909366192174454776_n.jpg) ![mayita_cocinando.gif](https://images.ecency.com/DQmQFjUTXr3fHhnkgBo2pCFB5hWH4RA6wZPQ3pDTNWFmRSB/mayita_cocinando.gif)

***Paso # 02*** Colocas en una paila con un poco de aceite vegetal todo lo que picaste anteriormente, sofríes revuelves y agregas los brotes de espinaca salteas y reservas.

***Step # 02*** Place in a pan with a little vegetable oil everything you chopped previously, sauté, stir and add the spinach sprouts, sauté and set aside.

*** *** ![271558017_914036249262940_8460670064996007875_n.jpg](https://images.ecency.com/DQmdaUnCMV6CvSm6Zn9EsbDq4gt89mRjewnpuUVBTUnxvgb/271558017_914036249262940_8460670064996007875_n.jpg) *** ![271854412_390350366225589_3419591383379015052_n.jpg](https://images.ecency.com/DQmYHELHsbzJ7Y2hLNNvvwEZ75oHQZX6zA2SWGTEHBdY2pj/271854412_390350366225589_3419591383379015052_n.jpg) *** ![269500109_619467125777398_6854698702367373079_n.jpg](https://images.ecency.com/DQmY1prui1aJBCzx5n3SU8o7SvoKnTrz9qmKoNuHm7sTSuv/269500109_619467125777398_6854698702367373079_n.jpg) *** ![271442672_1104874790249104_988940845898646836_n.jpg](https://images.ecency.com/DQmWtSFTwHevwRa6HWVQ6ZGNnZTGAzrWxCw3e9m8jpK1vz3/271442672_1104874790249104_988940845898646836_n.jpg) *** ![271340824_641336940521139_4969106160323827410_n.jpg](https://images.ecency.com/DQmXt1LeCZA2zWKPDJD2LzAeuAwVowqZutMZVxGRE3drHLx/271340824_641336940521139_4969106160323827410_n.jpg) ![mayita_cocinando.gif](https://images.ecency.com/DQmQFjUTXr3fHhnkgBo2pCFB5hWH4RA6wZPQ3pDTNWFmRSB/mayita_cocinando.gif)

***Paso # 03*** Cortas en juliana la mortadela de pollo enlatada, agregas aceite empezando a sofreír hasta que este dorada, agregas al sofrito anterior, condimentas con curry, onoto en polvo, adobo, orégano y sal al gusto, revuelves y listo.

***Step # 03*** Cut the canned chicken mortadella into julienne strips, add oil and start frying until golden brown, add to the previous sauce, season with curry, onoto powder, adobo, oregano and salt to taste, stir and ready.

*** *** ![271698062_275941021194025_3336898695545478036_n.jpg](https://images.ecency.com/DQmcmGWS5Q3Dn6mU26hyrra4XXhAvDDAcTQ7vjbquX4YyxS/271698062_275941021194025_3336898695545478036_n.jpg) *** ![271240722_345970580712757_1947440425275632650_n.jpg](https://images.ecency.com/DQmRfZK7mNvTD4GCC82kdzMdNEj8hg8aaBQoz8rjzMwo5rr/271240722_345970580712757_1947440425275632650_n.jpg) *** ![270378878_2124388061048028_3828432793445387355_n.jpg](https://images.ecency.com/DQmdAwHFbndeYUmqza7YB51tbXEkQJaHUr2u9BujvvvxHT6/270378878_2124388061048028_3828432793445387355_n.jpg) ![mayita_cocinando.gif](https://images.ecency.com/DQmQFjUTXr3fHhnkgBo2pCFB5hWH4RA6wZPQ3pDTNWFmRSB/mayita_cocinando.gif)

***Paso # 04*** Agregas en una olla 1/2 kilo de arroz con un poco de aceite, colocando el curry, cebolla, pimentón, cebollin, sal al gusto; mezclar y empiezas a sofreír, cuando este dorados agregas el agua (por cada taza de arroz, dos tazas de agua), tapas la olla y dejas cocinar por 35 minutos aproximadamente.

***Step # 04*** Add in a pot 1/2 kilo of rice with a little oil, put the curry, onion, paprika, onion, salt to taste; mix and start frying, when it is golden brown add the water (for each cup of rice, two cups of water), cover the pot and let it cook for about 35 minutes.

*** *** ![271284028_303811275126545_6214251761337670232_n.jpg](https://images.ecency.com/DQmdThC8ut9pLa4UeN1V96PRj1ZAnoWbkjEgT5Nn9PvTc5j/271284028_303811275126545_6214251761337670232_n.jpg) *** ![271800381_461606552347363_7379657451569036475_n.jpg](https://images.ecency.com/DQmQhv4pBnh8QD7tF5DFEdc1yuYBRyZsJNRhtoqkzAAQnNe/271800381_461606552347363_7379657451569036475_n.jpg) *** ![270862925_1313400115844367_1979005905682999335_n.jpg](https://images.ecency.com/DQmWyKAQTvek6GdVEbhhdnK28XjH9rDMfuyoJaQSvTzGnVq/270862925_1313400115844367_1979005905682999335_n.jpg) *** ![271824972_645947316716775_2009281951329717773_n.jpg](https://images.ecency.com/DQmYTpDTtfPey37SKMGKCHLByUR1zBbjZmRJvV3rSuG3dqy/271824972_645947316716775_2009281951329717773_n.jpg)

***Resultado final*** Un rico plato para disfrutar de un almuerzo, brotes de espinaca con mortadela de pollo enlatada, solo hay que servir y disfrutar.

***Final results*** A tasty dish to enjoy for lunch, spinach sprouts with canned chicken mortadella, just serve and enjoy.

![dise_o_sin_t_tulo.png](https://images.ecency.com/DQmUYQmADAVaAdvTKML2nSRgaRdbeLb1jNfEvpSB4uRMtNs/dise_o_sin_t_tulo.png) ***Separadores realizados en Canva*** >Dividers made in Canva ![baner_final_hive_omaira_2.png](https://images.ecency.com/DQmaNMGTqsWaYEafjvREjMDDMZVcuiyWxF6yJW7BJePepT6/baner_final_hive_omaira_2.png)