Kentucky Bourbon Pecan Pie, a southern comfort food favorite!
Like the sweet smell of autumn, Kentucky Bourbon Pecan pie warms our heart in a favorite southern holiday tradition.
Kentucky Bourbon Pecan Pie
Ingredients
1/2 cup butter
1/2 cup sugar
1/2 cup white corn syrup
1/4 cup maple syrup
1/4 cup dark corn syrup
4 eggs slightly beaten
1 tsp vanilla
1/4 cup Kentucky bourbon whiskey
2 cups of pecans
Instructions
~ Pre heat oven to 425 degrees
In large bowl
Mix butter and sugar till smooth
Add syrups
Add eggs,
Add vanilla
Add Kentucky bourbon whiskey and stir (Do not beat)
Add pecans and stir again
Pour in an unbaked pie shell
And Bake at 325°F in oven for 50 minutes to 1 hour
Enjoy!
Recipe by Karen Gentry in Kentucky
Travel the World Recipes ~
Kentucky Bourbon Pecan Pie
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