Hello all...!!!
Today I want to share recipe with you : kale with bean sprouts (Aceh : oen rumpun ngen toge)
This food looks simple, but it feels very delicious
you want to try it, Here are the ingredients and how to cook.
Ingredients
the main ingredient :
- 1 bunch kale
- 75 grams of bean sprouts
- 30 gram cooking oil
- 1/2 cup water
- 1/2 tablespoon salt
- Flavoring to taste
ingredients are sliced :
- 4 red chili
- 10 pieces cayenne pepper
- 3 cloves Shallot
- 3 cloves garlic
- 1 tomato
How to cultivate it:
- clean the kale and bean sprouts, then cut as desired, then rinse with clean
- Set skillet
- heat the oil
- stir-fry until fragrant slices of material
- enter kale and bean sprouts
- wait a minute while stirring
- enter water
- Add salt and flavorings to taste
- cooked 10 minutes, while stirring stir
- Finished
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Thank you