Hello all...!!!
Today I want to share a recipe with you, Oyster sauce shells
You want to try it, Here are the ingredients and how to cook.
Ingredients :
the main ingredient
- 1 kg shells
- 1/2 cup water
- 3 tablespoon Oyster sauce
- 1 tablespoon Chili sauce
- 1 tablespoon tomato sauce
- 1/2 tablespoon salt
- Flavoring to taste
ingredients are sliced
- 1 tomato
- 5 red chili
- 10 pieces cayenne pepper
- 2 onion bombay
- 2 cloves garlic
How to cultivate it:
- cleaning shellfish
- then briefly boiled, and take a bit of the cooking water used
- separating the shells from the shell
- Set skillet
- heat the oil
- stir-fry until fragrant slices of material
- pour the used water decoction
- fill in all the main seasoning
- Add salt and flavorings to taste
- Cook until cooked
- Mix with shells
- stir well
- Finished
- Serve while warm
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Thank you