Hello dear friends in Hive, I hope you are all well. I am here again with my recipe from my country to share with you all.
This is stir fried bell peppers with lemongrass for Hive Top Chef π©βπ³. It's my favorite dish and I make it vegan recipe.
Qurator's: Hive Top Chef! | PEPPERS!
Stir Fried Bell Peppers Lemongrass
Ingredients
- 1 block tempeh
- 1/3 cup soya chunks
- 2 bell peppers
- 5 green chilies and two red chilies
- 1/3 cup roasted peanuts
- 3 lemongrass stalks
- 1 small piece turmeric
- 5 cloves garlic
- 1 small piece galangal
- 2 lime leaves
- a little tulsi
- 1/2 tsp salt or to taste
- 1 tsp sugar
- 1 tbsp soy sauce
Cut tempeh and fry it. Crush peanuts only 30%. Put soy chunks in water 5 minutes then take outside. Usually I use kaffir lime leaves but Suriname not have it.
Step 1Slice vegetables. |  |
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Step 2Chop lemongrass, turmeric, garlic, lime leaves, galangal, chili and grind it very well.Add water a little itβs easier to work. |  |
Step 3After grinding. |  |
Step 4Heat oil, add spice paste and fry it until aromatic. |  |
Step 5Put soy chunks stir-fry it a little. |  |
Step 6After put salt, sugar, soy sauce stir-fry a little. |  |
Step 7Then put bell peppers stir-fry it. |  |
Step 8Stir-fry it a few minutes. |  |
Step 9After put fried tempeh and stir-fry it little. |  |
Step 10Then put crush peanuts and stir-fry it. |  |
Step 11Finally put tulsi and stir-fry it little.Itβs ready. |  |
Hmm so yummy, I ate rice more today. Have a nice day to everyone. If you like my recipe vegan food, I will to post another recipe.
π THANKS FOR READING π
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