We went mushrooming again and ended up eating the devil's snuff-box!


Me presenting some of our findings: two dotted stem boleti and two connected puffballs.


Norman @sature and me went for a walk in the forest surrounding my home village in the black forest. Those three mushrooms are called "Flaschenstäublinge" in German. In English they can be called the devil's snuff-box or puffballs.


It has rained a lot last days so we can probably pick up those little ones we saw last time soon. They are great in taste and consistency.


We did not pick up those ones for we have no idea what kind they are but my parents dog Prinz was quite interested in giving them a smell.


This was the first time I went mushrooming in my home forest and I was super curious of all mushrooms I found. Here you can see a beautiful big tree fungus.


Does anyone know what kind of mushrooms the big ones are? We would like to pick them up if they are eatable for we saw quite a lot of them. The small ones are called the fairy inkcaps. They are supposed to have a boring taste and are toxic in combination with alcohol. Anyways they are very cute :)


This is the fly agaric, in German called "Fliegenpilz". We saw a lot of those red beauties on our hike. With the right preparation they are used for shamanic rituals, probably since the stone age. Read more on http://ambrosiasociety.org/


Some more pretty tree fungi.


Stunning colour of a young ramaria aurea within a bed of moss.


Maybe the home of a fox family?


Here you can see some unidentified mushroom friends.


We first thought this were tasty kuehneromyces but after checking them more detailed we found out that it is likely that they are the deadly poisonous galerina marginata. Their lovely look still made us happy.


This little water stream had a calming sound and created the most peaceful atmosphere.


Walking on we saw some slimy mushrooms next to the water.


Prinz playing hiding detective.


A stolen apple tastes even sweeter.


Norman and Prinz playing on the way home.


This is the vegan dinner we created with 2 dotted stem boleti and 8 puffballs. It was super tasty in combination with pasta and zuccini. Little extras: tomato and basil.

Lots of Light and Love and Happy Mushrooming! <3

Our last mushroom hunt: @yoganarchista/giant-mushroom-we-found-the-crinkly-mother-hen

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