Here I have another photo of a delicious salad which I've had the opportunity to enjoy during my time in Vietnam. This was taken during our first outdoor dining in HCMC a few months back in a fusion vietnamese restaurant on a rooftop in a hidden building in District One.
The ingredients as you can see is a combination of sliced mangoes, onions and carrots. Mix well with fish sauce and a tinge of olive oil. Garnished with basil leaves and dried squid.
The sourish taste of this dish is a great appetizer to tease our stomach before enjoying our main course.
Well, hope you like this week's choice of food for Tasty Tuesday! Until next time.
This is my entry for @qurator's Tasty Tuesday #93. Check out the details below for more of this amazing contest.
Come join in on the fun and TAG a friend.
We all love food! There are hundreds if not thousands of foodies on Steemit. We all love to take our taste buds on a wild ride and share our food experiences. Come share your most recent food fighter moment and let us indulge and enjoy it with you. We hope to spark some more interest within the food community with this competition. Come take part!
RULES
Only food-related posts.
Use the #qurator tag as your first tag.
Mention the Tasty Tuesday competition in your post title or somewhere in your post.
All entries will be reviewed by the Qurator team.
Competition open to all Steemians, not just Qurator members.
One entry per account
I hope you enjoy my photo as it's taken from my Huawei .
