It's a nice way of saying
I'm having a cheeseburger and fries - hold the bun.

Pinkies out, everyone!

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I seasoned some ground beef with bread crumbs, onion and garlic powder, some basil, oregano, and a pinch of salt, then baked it.

Once thoroughly cooked, I set it on a bed of Spring Mix, and topped it with American cheese and a shredded blend of Colby and Mozzarella.

I ran out of tomatoes so improvised with delicious, sweet banana peppers.

Finally, I garnished my plate with a "healthy" serving of tater tots and steak-cut fries.

Voila! Dinner.

And I ate it with my hands like a proper beastie. LOL

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